Name: Thai
Brand: Unboring Your Meat
Price: 39.00 USD
Availability: InStock

Yogurt Marinade Spice Blend

🇹🇭 Thai

A Little Kick · Gentle Warmth

Inspired by the night markets of Bangkok — where woks flash over open flame and the air is electric with lemongrass, chili, and charred garlic. Lemongrass and kefir lime leaves hit first — bright and electric. Galangal and ginger bring a warm root spice depth underneath. Turmeric gives it a golden color. Coriander and cumin ground the whole thing. Shallots add a sweet, mellow layer. This is our most complex blend — 13 ingredients that still taste clean and balanced. Mix with plain yogurt for a Thai-style marinade.

Thai cooking traditionally marinates meat in coconut milk, not yogurt — both are creamy, mildly acidic, and good at carrying spice. The chemistry is similar enough that the flavors of a Bangkok night market — lemongrass, galangal, kefir lime, turmeric, chili — translate cleanly into a yogurt marinade. What you lose is the coconut sweetness; what you gain is yogurt's stronger tenderizing power, which works especially well on chicken breast and pork. Best with chicken (thigh or breast), pork, or firm white fish. Pairs naturally with jasmine rice, cucumber salad, or steamed vegetables.

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Quick Meal Ideas

Put the Thai yogurt marinade spices to work.

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Customer Reviews

Tried It. Loved It.

★★★★★

"After coming off a long flight, wanted something quick and healthy. Prepared the Greek blend, simply delicious! My new go to."

— Patricia

via Instagram

"Let my husband pick our first packet...Peruvian. What a wonderful taste treat! When I marinated it, I sealed it into one of my Food Saver bags...so easy and so delicious. Love this product! "

— Bettie

via Facebook

"Our favorite is the Korean. The flavor is ridiculously good! So easy to make."

— Nuzhat

"I cooked the French and Greek. They were delicious and tender. Prepared one with olive oil and the other with yogurt. Tasty!"

— Richard

"Peruvian is my new favorite. Ground turkey marinated in Peruvian spices with two eggs is my new breakfast."

— Jen M.

via Email

"I was so blown away by the marinade that I found myself eating leftover chicken for breakfast. And I don't usually like chicken."

— Rebecca H.

"I used to choke down plain chicken breast for protein like it was punishment. Now I look forward to eating meals again!"

— Alan F.

"So far, we have tried the French with chicken and the Moroccan with beef — chef's kiss."

— Rebecca T.

"I bought the sample pack. My husband has loved every one we have tried so far!!! Delicious!"

— Susan M.

"These spices are great. I'm single so the sample kit gives me variety without having tons of spices aging in my pantry."

— Brandy

via Shop App

"All of these are so yummy! Getting ready to stock up. I love that there's no sugar or seed oils."

— Madeleine

"I love the blends. Did I mention they smell amazing? I think anyone would be happy with any of these!"

— Ophelia

"It was GREAT! I am very happy with my purchase."

— Glenn